I used corn flakes as a "batter", but didn't exactly crush them.
I just poured the corn flakes on the fillets, and sprayed olive oil Pam.
Then I flipped the fillets and did the same thing on the other side.
Baked at 350 until done.
I found it to be quite tasty and crispy.
I loved the way the fish oil seeped into the corn flakes and gave it a slight fish flavor.
No comments:
Post a Comment