Everyone knows that plain vegetables can be very bland.
Here's something you can do with many vegetables, including green beans, peas, and carrots, that will make them delicious.
You can do this with canned, frozen, or fresh vegetables.
Cut up some onions and red potatoes.
Smother them down in a skillet with olive oil and minced garlic.
Add salt, pepper, onion powder, garlic powder.
Then add the vegetables, stir, and cover.
Cook covered on medium heat until the vegetables are cooked down.
Saturday, July 6, 2013
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment