It's cheddar melt lasagna. Note I said cheddar melt, not cheddar cheese. There's a difference.
Cheddar melt is a combination of shredded cheddar and shredded american, and it melts much better.
Basically, I had some leftover lasagna noodles and sauce, but was out of mozzarella and ricotta cheese.
I did, however, have some cheddar melt. So I baked the noodles and sauce, topped with cheddar melt!
There you go, cheddar melt lasagna.
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