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Thursday, March 14, 2013

pork tenderloin roast in a pot

This is actually a crock pot recipe, but can be slow cooked in a cast iron pot, in the oven or over coals.

First, brown the pork roast on all sides.

Then, in the pot, season with salt and pepper, onion powder and garlic powder, rosemary.

Then throw in some applesauce, dijon mustard, and honey.

Roast in the pot until the pork roast is done, as indicated by a meat thermometer.

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